A New Era: From the IBD to the CIBD
This year’s Presidential Dinner marked a significant milestone, as we transition to become the Chartered Institute of Brewers and Distillers beginning in January 2025.
Welcome to the gateway of professional excellence in the drinks industry.
Recognised as the gold standard by industry leaders, the IBD qualifications pave the way for success in brewing, distilling, and allied trades. Whether you're starting your journey or looking to enhance your expertise, our Foundation and General Certificate qualifications offer invaluable insights and technical skills essential for thriving in the drinks industry. Start your professional development journey with the IBD today.
Registrations are now open for the 2025 Foundation & General Certificate Qualifications.
The Foundation qualifications are aimed at future brewing and distilling professionals with little or no prior technical knowledge. They are an excellent introduction to the world of professional brewing or distilling. Those supplying raw materials or technical services to these industries could also benefit, because the knowledge gained from the course will enable you to better understand the needs of industry professionals and to speak their language.
Find out more about our Foundation qualifications.
The General Certificate provides essential knowledge of the science, technology and best practice relating to brewing, distilling, malting, cider making or packaging. If you are a professional who has never studied the science aspects of your field before, then taking the General Certificate is the right step for you to progress in your career.
We’re here to support you in your learning with Set For Success - sessions specially designed to help you prepare effectively for your General Certificate in Brewing or Distilling exam. With Set For Success, the chances of passing your GCB/GCD exam is 68%, compared to 54% without Set For Success.
This year’s Presidential Dinner marked a significant milestone, as we transition to become the Chartered Institute of Brewers and Distillers beginning in January 2025.
We thank all our members who took part in this significant moment for our community by voting. The AGMs was an opportunity for our members to understand the key changes at the IBD as we finalise our transition to the CIBD.
When considering a career in the beverage industry, many of us were enticed in by the waft of sweetness from a freshly made mash, the heady scent of the angels’ share or the feeling of pride at seeing our perfectly dressed bottle on a supermarket fixture.