Talk and tasting
Midland Section: Advanced Hop Products: What Are They and How Best to Use Them to Achieve Great Results
THURSDAY, 10 October 2024
18:30 for 19:00 start
21:00 end
Events Menu
By the Midland Section
THURSDAY, 10 October 2024 18:30 for 19:00 start 21:00 end |
Everards Meadows, Cooper Wy, Leicester LE19 2AN |
If you are looking to increase your understanding of new raw materials and their applications, this event by the Midland section is for you!
Join us at Everards for a presentation delivered by Totally Natural Solutions (TNS) on their advanced hop products, followed by interactive session with a focus on HopZero products to support low/no alc beer development. The session will involve a tasting demonstration to show how these products can help in the development of low/no alcohol beers.
You can arrive early from 17:00 to mingle with fellow brewing enthusiasts over food and drinks. Make sure to register your interest in joining the pre-event when you sign up for the event. (Please note, attendees are responsible for their own food expenses.)
Speakers:
- Craig Cooper - Regional Sales Manager
- Gillian Fisher - Head of Sensory
- Darryl Mills - Brewing Specialist
- Tracy Adie - Global Business Development Director
Parking:
Parking is free for the first 3 hours - if you are joining for food and will be staying longer than three hours we can register your vehicle in the Everards office.
Why you should attend:
- Learn what hop products are out there and how they can benefit you
- Understand best practice to avoid errors in production
- Meet other like minded brewers and network
Tickets: FREE. Ther are only 22 spaces only do register early!
To reserve a place, email Sam Fraise, samuel.fraise@molsoncoors.com
We will book a table for food at the Everards Beer Hall prior to the event - register your interest to join the pre-event when registering for a place.
Booking deadline: FRIDAY, 4 October 2024