Talk and tasting

Midland Section: Advanced Hop Products: What Are They and How Best to Use Them to Achieve Great Results

THURSDAY, 10 October 2024

18:30 for 19:00 start

21:00 end

By the Midland Section

THURSDAY, 10 October 2024

18:30 for 19:00 start

21:00 end

Everards Meadows,

Cooper Wy, Leicester LE19 2AN

If you are looking to increase your understanding of new raw materials and their applications, this event by the Midland section is for you!

Join us at Everards for a presentation delivered by Totally Natural Solutions (TNS) on their advanced hop products, followed by interactive session with a focus on HopZero products to support low/no alc beer development. The session will involve a tasting demonstration to show how these products can help in the development of low/no alcohol beers.

You can arrive early from 17:00 to mingle with fellow brewing enthusiasts over food and drinks. Make sure to register your interest in joining the pre-event when you sign up for the event. (Please note, attendees are responsible for their own food expenses.)

 

Speakers:

  • Craig Cooper - Regional Sales Manager
  • Gillian Fisher - Head of Sensory
  • Darryl Mills - Brewing Specialist
  • Tracy Adie - Global Business Development Director

 

Parking:

Parking is free for the first 3 hours - if you are joining for food and will be staying longer than three hours we can register your vehicle in the Everards office.

Why you should attend:

  1. Learn what hop products are out there and how they can benefit you
  2. Understand best practice to avoid errors in production
  3. Meet other like minded brewers and network

Tickets: FREE. Ther are only 22 spaces only do register early!

To reserve a place, email Sam Fraise, samuel.fraise@molsoncoors.com

We will book a table for food at the Everards Beer Hall prior to the event - register your interest to join the pre-event when registering for a place.

Booking deadline: FRIDAY, 4 October 2024