What will I learn?
The Foundation in Brewing and Packaging provides an introduction into technical brewing and packaging of beer. Learners will cover the whole process from beer's raw materials to the packaged final product.
The course has two variants: Chilled and Filtered Beer or Cask Beer.
For a breakdown of what candidates will learn and be examined on, please find the syllabus here.
What will I achieve?
IBD qualifications are the most widely recognised brewing qualifications in the world.
The Foundation in Brewing and Packaging gives you an essential overview and understanding of the whole production process in non-technical terms. For those working within the industry in supply and support roles, this vital understanding of the needs of your clients will let you provide the best possible customer service.
The IBD offers further training options for this course
What can I go on to study?
The Foundation in Brewing and Packaging is a standalone course designed for those looking to understand more about beer production. It also provides a solid base on which to build your knowledge of alcoholic beverage production. You may wish to learn more about the production of spirits with our Foundation in Distilling course or about tasting and appreciation in our Beer and Cider Academy.